Giants of Sardinia – October 2019

Our food trip "Giants Of Sardinia" with Sapori e Saperi Adventures has been a great success!

We spent a week in Campidano area visiting educational farms, making cheese, fresh sausage, decorated bread - pane pintau and culurgiones pasta. We picked & cured olives. We learned about vernaccia & nieddera wine, saffron, rice and bottarga.

We visited few producers and wine makers. We also visited the archaeological site of Su Nuraxi of Barumini, the ruins of Tharros and the sanctuary of Santa Cristina.

We've tried some traditional dishes in Cagliari, Oristano and San Vero Milis, as part of our trip discovering the food and tradition of Sardinia

We're taking bookings for next year! #October2019

All the details here:
http://www.sapori-e-saperi.com/giants-of-sardinia.html

Giants of Sardinia – October 2019
 

Sardinia and its Giants


Join our little group of food and #archaeology explorers to #Sardinia

https://slowtraveltours.com/blog/sardinia-and-its-giants/

Sardinia and its Giants Sardinia and its Giants
 

Giants of Sardinia – October 6–13, 2018

Four places left for our #Sardinia tour this October!
We'll be visiting our producers, learning how to make #cheese, salami & pasta and visiting some of the most beautiful spots of our Island!
#sardiniatour #holiday #workshops

All the details here:
http://www.sapori-e-saperi.com/giants-of-sardinia.html

Giants of Sardinia – October 6–13, 2018
 

Park City Celebration

Get yourselves along to ‘Park City celebration’ in Hackney on Sunday 22nd July at Netil Market to celebrate London being one of the world’s best cities for green spaces, beautiful woodland and biodiversity. A day of free workshops in urban foraging, bare foot wild walks, natural holistic massages and micro raft racing.
We'll be there with our range of Sardinian artisan products!
#getoutdoors #everychildoutdoors #nationalparkcity #hackney #e8 #london #families #community #festival #walking #foraging #barefootwalks #whittling #streetfood

Park City Celebration
 

Partizan Brewing + Capo Caccia Cheese & Salami Pairing

Ciao a tutti!

We are very pleased to co-host a very special evening of great #beers and the best Sardinian #cheese and salami with Partizan Brewing on the 12th July!

5 of our cheese and 3 Salamis, served with Sardinian flat crispbread #PaneCarasau, will be paired with 5 of Partizan delicious brews.

The taproom will continue to be open for more drinks and you will also have a chance to purchase and take home the delectable fares from our range as well!

You can find all the details here:

https://www.facebook.com/events/405981486541852/

See you there!

Partizan Brewing + Capo Caccia Cheese & Salami Pairing